Allergen Information
Allergen notice:
Please note that I work in a small and busy kitchen so whilst I take the utmost care with each item I make, there is always a chance of cross contamination with allergens. I use ingredients which contain gluten, dairy, soy, eggs, bee products, sesame seeds, peanuts, tree nuts and sulphites. If you have a severe allergy to any of these items I’d unfortunately recommend that you don’t eat my baking.
Please see an alphabetical list below of allergens present in each product, bearing in mind traces of any of the allergens mentioned above may also be present.
Apple, Crumble & Caramel Cake: milk, eggs, gluten, soy, sulphites
Burnt Butter, Dark Chocolate & Sea Salt Cookies: milk, eggs, gluten
Carrot, Walnut & Caramel Cake: milk, eggs, gluten, tree nuts, soy
Chocolate Guinness Cake: milk, eggs, gluten
Dark Chocolate & Raspberry Cake: milk, gluten, soy, sulphites
Dark Chocolate & Raspberry Cake (VEGAN): gluten, soy, sulphites
Lemon, Blueberry & White Chocolate Cake: milk, eggs, gluten, soy
Lemon, Blueberry & White Chocolate Cake (GF): milk, eggs, tree nuts
Lemon, Meringue & Raspberry Cake: milk, eggs, gluten, soy
Lemon, Meringue & Raspberry Cake (GF): milk, eggs, tree nuts
Nutty Ginger, Caramel & White Choc Slice: milk, gluten, tree nuts
Oaty Caramel Slice: milk, gluten
Orange, Almond, Honey & White Chocolate Cake (GF): milk, eggs, bee products, tree nuts
Raspberry White Choc Brownie: milk, eggs, gluten
Salted Caramel Brownie: milk, eggs, gluten
White Chocolate Chunk & Cranberry Cookies: milk, eggs, gluten